Ingredients
| Quantity: | Measure: | Ingredients: | Description: |
|---|---|---|---|
| 0.25 | Teaspoon | Baking Powder | |
| 0.25 | Teacup | Corn Flour | Cornmeal |
| 5.5 | Teacup | Flour, Wheat - (Atta) | |
| 2 | Teacup | Milk | |
| 2 | Teaspoon | Salt | |
| 1 | Tablespoon | Sugar | |
| 0.5 | Teacup | Water | |
| 2 | Teaspoon | Yeast - dry |
Method
Preheat oven to 400 degrees. Mix first 4 ingredients together in a medium size bowl. Mix last 3 ingredients together in another bowl. Add liquid ingredients to dry. And mix with as few strokes as possible. Line muffin pan with paper liners. Fill liner 3/4 of the way full. Bake for about 20 minutes or until done. *Variations add about 1 cup of fruit or vegetables and 1 teaspoon of spice.
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