Ingredients
Quantity | Measure | Ingredients |
1 | Teaspoon | Ajinamoto |
10 | Nos | Chillies, Green |
1 | Teaspoon | Salt |
6 | Tablespoon | Soya Sauce |
10 | Tablespoon | Vinegar |
Method
Chop chillies fine, put in a sauce pan, add Soya sauce, vinegar, salt and Ajinomoto. Boil till chillies loose their colour
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