Mangalorean Recipes

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Home Mangalore/Goa Recipes Sauces Cottage Cheese Onion Dip

Cottage Cheese Onion Dip

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Ingredients

 
Quantity: Measure: Ingredients: Description:
1 Teacup Paneer (Indian home made cheese)  
1 Tablespoon Lime Juice  
1/2 Teacup Curds  
1/4 Teacup Onion, (from Leeks), Shallot tender, chopped
1 Teaspoon Salt  
1 Pinch Pepper Powder  

Method

This is a basic  onion dip. You can add  a little curry powder, hot pepper sauce, or your favorite herbs or onion soup mix. In blender whisk paneer with lime juice until blended. Add remaining ingredients. Continuet until blended. Refrigerate for at least four hours.

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