Ingredients
| Quantity | Measure | Ingredients |
| 1 | units | Lime (fresh) |
| Half | Kilogram | Rice, Raw |
| 1.5 | Kilogram | Sugar |
| 100 | Grammes | Sultanas |
| 1 | Gallon | Water |
| 1 | Tablespoon | Yeast - dry |
Method
Heat water to just less than boiling point. Mix sugar, raw rice, sultanas, in water and the sour limejuice, add the yeast. Keep in an open jar with plastic covering for seven days, stirring every day. Squeeze contents, strain and bottle. Keep in bottles for another seven days add Rose Red colour for coloring and burnt sugar. Strain and use after seven days.
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