Ingredients: 

1 ½ Mutton 
2 medium sized onions 
2 medium tomatoes 
1 bunch coriander leaves 
1 garlic pod 
2” fresh ginger 
4 green chilies 
1 1/2 tsp. cumin seeds powder 
1 tsp. garam masala powder 
¼ tsp.turmeric powder 
¼ tsp. pepper powder 
3 tbsp. oil 
1 onion chopped 

Method: 

Clean and cut mutton into cubes Grind remaining ingredients except oil and chopped onion into a smooth paste. Heat oil in a cooking pot & fry the onions until golden brown Add ground masala and fry for 3-4 minutes. Now add the mutton and fry for 2 more minutes. Also add 1 cup of water cook until the mutton is tender While mutton is half done, add potato cubes. Once the potatoes are cooked, remove the pot from heat.