1/2 lb uncooked pasta, of your choice
1 stalk celery, diced
1 medium tomato, chopped
1/2-3/4 cup Italian salad dressing (to taste)
1/2 cup mayonnaise
salt and pepper

 

Directions:

1 Bring a large pot of lightly salted water to a boil.

2 Add pasta and cook for 8 to 10 minutes or until al dente.

3 Drain and pour pasta into a large dish.

4 Stir in the celery and tomatoes.

5 In a separate bowl, whisk together the salad dressing and mayonnaise, then pour this mixture over the salad and toss again, to coat.

6 Cover and chill until ready to serve.

7 Enjoy!
                                                                Source : food.com