Ingredients
| Quantity | Measure | Ingredients | Description |
| 3 | Medium | Chillies, Green | finely minced |
| 1 | Bunch | Coriander Leaves (Kothmeer) | finely minced |
| 1 | Teacup | Dhal, Moong | Soak overnight |
| 1 | Nos | Mango - Raw | Finely minced |
| 1 | Teaspoon | Salt | to taste |
Method
Pick, wash and soak the dhal overnight. In the morning wash it again and drain well. Mix everything. Sprinkle the onions, before serving.
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