Cabbage Salad

Mangalore - Goa - Salads
Print

Ingredients

Quantity Measure Ingredients Description
Half Kilogram Cabbage -Green cut it fine
4 Medium Chillies, Green mince
Half Nos Coconut  
2 Medium Onions peel and slice
1 Teaspoon Salt  
1 Tablespoon Vinegar  

Method

Cut half a kilogram of Cabbage fine, and wash it. Peel two onions and slice them. Four green chillies minced. Mix with salt and vinegar to taste, and add grated coconut.

Bookmark with:

Deli.cio.us Deli.cio.us    Digg Digg    reddit reddit    Facebook Facebook    StumbleUpon StumbleUpon    Newsvine Newsvine