Beetroot Salad

Mangalore - Goa - Salads


Quantity Measure Ingredients Description
3 Nos Beetroots  
2 Medium Chillies, Green  
1 Teacup Curds or vinegar or limejuice per taste
1 Large Onion  
  Little Salt  


Boil the beetroot, peel and slice.  Raw beetroots can be grated. Add finely sliced onions, and minced green chillies. Mix with beaten curds.     If you do not have curds, you can use a little vinegar or lime juice as per your taste.   Add salt to taste.

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