Ingredients
| Quantity | Measure | Ingredients |
| 1 | Nos | Chocolate |
| 1 | Tablespoon | Cocoa Powder |
| 1 | Teaspoon | Coffee Powder |
| 1 | Tin | Condensed Milk |
| 1 | Nos | Eggs |
| 450 | Grammes | Milk Cream |
| 300 | Ml. | Whiskey |
Method
Melt the chocolate on a double boiler, beat the raw egg, cocoa, vanilla essence, coffee well
add whiskey slowly to the blender add condensed milk and blend well add nestle cream mix and chill in fridge
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