Ingredients
| Quantity | Measure | Ingredients | Description: |
|---|---|---|---|
| 2 | Medium | Tomatoes | Cut in round s lices |
| As Required | Coriander Leaves (Kothmeer) | or celery | |
| 2 | Medium | Onions | Cut in round slices |
| 2 | Medium | Chillies Green | minced |
| 1 | Piece | Ginger (Adhrak) | minced |
| 2 | Tablespoon | Vinegar | or lime juice |
| As Required | Salt | to taste |
Method
Wash and cut the tomatoes and peeled onions in round slices. Remove the stems of the chillies, and scrape lightly the ginger and mince them fine. Make a mince of the greens for garnishing.
In a salad plate, arrange the tomato and onion slices, and sprinkle the chilly, ginger, and herbs, and pour vinegar over the salad, and sprinke salt to taste. You can also tgo it up with salad oil or salad dressing.
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