Ingredients
| Quantity | Measure | Ingredients | Description |
| 2 1/2 | Kilogram | Mango - Raw | Large size |
| 1 1/2 | Kilogram | Sugar | |
| 3 | Teaspoon | Chilly Powder, Red | |
| 1 | Teaspoon | Salt | |
| 15 | Nos | Cloves (spice) | |
| 3 | Sticks | Cinnamon |
Method
Peel the mangoes and grate them. Discard the seed. Cook mango and sugar. Add chilly powder and salt when half cooked. Towards the end, add the cloves and cinnamon. Simmer for a little while.
Store it in jars, when cooled down.
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