Mangalorean Recipes

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Scones

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3 heaped cups self raising flour
300ml. cream
300 ml Sprite/Lemonade/Beer


Mix the three quickly by folding the ingredients one into the other..place spoonful on a greased baking tray and bake in a hot oven till golden.
 OPTIONAL
Add: grated cheese;
       grated carrots and peas;
       sultanas or raisins ;

OR
serve warm  halved and spread with butter and jam

 

Contributed by Mrs. Miriam Walter

Recipe for quick and tasty scones

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Last Updated on Thursday, 23 February 2012 18:41  

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