Ingredients
| Quantity: | Measure: | Ingredients: | Description: |
| 1 | Teaspoon | Chaat Masala | |
| 2 | Teacup | Curds | |
| 10-15 | Nos | Mint Leaves (Pudina) | |
| Nos | Pine Apple | Peeled, and sliced. | |
| 1 | Pinch | Rock Salt |
Method
Beat the Curds. Blend well with the lassi, slices of pineapple, pudina leaves in mixer. Add black salt and chat masala according to taste. Serve with ice cubes and pudina leaves.
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