Ingredients
| Quantity | Measure | Ingredients |
| 0.5 | Teacup | Coconut Milk |
| 1 | Pint | Condensed Milk |
| 1 | Tablespoon | Nescafe Instant Coffee |
| 2 | Tablespoon | Vanilla Essence |
| 1 | Teacup | Whiskey |
Method
1 cup Irish whiskey
1 can sweetened condensed milk
1/2 cup half and half
2 tablespoons real vanilla extract
4 tablespoons sweetened powdered chocolate
1/4 to 1/2 cup coconut cream
1 tablespoon powdered instant espresso coffee
Put all in blender or processor and blend well. Pour into a carafe and store in refrigerator. Makes about 1 quart. Will keep about 2 weeks.
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