Mangalorean Recipes

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Home Glossary Lists of Ingredients Lists of Vegetables

Lists of Vegetables

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Leafy and salad vegetables

garden cress
Iceberg lettuce field in Northern Santa Barbara County
Spinach in flower

[edit] Fruiting and flowering vegetables


The fruit of trees:

Fruits of annual or perennial plants:

Flowers or flower buds of perennial or annual plants:

[edit] Podded vegetables

Diversity in dry common beans
Varieties of soybeans are used for many purposes.

[edit] Bulb and stem vegetables

Garlic bulbs and individual cloves, one peeled.

[edit] Root and tuberous vegetables

Carrots come in a wide variety of shapes and sizes, and also vary in color, including orange, white and purple.
Potatoes are one of the most used staple foods.

[edit] Sea vegetables

Caulerpa is a genus of edible seaweed.

[edit] See also

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