sweet corriander spread
1 bunch fresh corriander
1 grated cocnut
3 flakes of garlic
1/2 inch ginger
salt to taste
1 1/2 tsp sugar
a bit of tamrind or 1 lime..or a piece of raw mango
paste with very lil water
ready to eat..:)
can be acompanied with butter too..
can be acompanied with butter too..
uncl...
cut julliens of cucumber...(squeez the water out thru a muslin)
cut julliens of carrot
cut julliens of beet root
in a bowl add 2 1/2 caps of vinegar
very lil salt(a pinch)
and sugar to control the taste of vinegar...
add vegies...mix in the dressing
chill for 4 hours....
Thanks to Mr. Duran D'Souza from Friends' Corner.
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