Ingredients:
1/2 lb uncooked pasta, of your choice
1 stalk celery, diced
1 medium tomato, chopped
1/2-3/4 cup Italian salad dressing (to taste)
1/2 cup mayonnaise
salt and pepper
1 Bring a large pot of lightly salted water to a boil.
1 stalk celery, diced
1 medium tomato, chopped
1/2-3/4 cup Italian salad dressing (to taste)
1/2 cup mayonnaise
salt and pepper
Directions:
1 Bring a large pot of lightly salted water to a boil.
2 Add pasta and cook for 8 to 10 minutes or until al dente.
3 Drain and pour pasta into a large dish.
4 Stir in the celery and tomatoes.
5 In a separate bowl, whisk together the salad dressing and mayonnaise, then pour this mixture over the salad and toss again, to coat.
6 Cover and chill until ready to serve.
7 Enjoy!
Source : food.com
Source : food.com
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