Mangalorean Recipes

  • Increase font size
  • Default font size
  • Decrease font size
Home Other Regions Maharashtrian Kabuli Chana in Spinach

Kabuli Chana in Spinach

E-mail Print

Ingredients

Quantity Measure Ingredients Description
500 Grams Chana, whole (Kabuli Chana)  
2 Medium Tomatoes  
1 Large Chillies Green  
1/2 Inch Ginger (Adhrak)  
3 Tablespoon Cooking Oil  
1/4 Teaspoon Asafetida (Hing)  
1 Teaspoon Jeera (Cumin Seeds)  
1/2 Teaspoon Chilly Powder, Red  
1/2 Teaspoon Turmeric Powder  
1 Tablespoon Coriander Powder  
3 Teacup Spinach (Palak) Finely chopped
1/2 Teaspoon Salt to taste
1/2 Teaspoon Garam-Masala  

Method

Soak overnight the Kabuli Chana in water, and drain the water the next day, and wash the peas once again.   Boil them and keep aside.   Mash them lightly before putting them in the curry.

In a blender, make a puree of tomatoes, green chilly, and ginger.

In a cooking vessel, heat the oil.   If it splutters, when you drop a jeera grain, that add  asafetida and cumin seeds.    After the seeds have stopped spluttering, add the puree of tomatoes and chilly.    Also add the curry powders, after the puree has been fried a little.     Continue cooking for another five minutes on medium heat

When the tomato puree will start leaving the oil and will reduce to about half in quantity,  add spinach, and salt and one half cup of water and let it cook.  Cover the vessel with a lid, and cook for another  4 to 5 minutes on medium heat.

Add the chickpeas and mash them lightly with a spatula so they soften .   You may : add more water if you need to keep the gravy consistency to your liking, and let it cook on low heat for 7 to 8 minutes.

Finally add the garam masala and allow it to cook for one more  minute.

Bookmark with:

Deli.cio.us Deli.cio.us    Digg Digg    reddit reddit    Facebook Facebook    StumbleUpon StumbleUpon    Newsvine Newsvine
 


OFFSEASON GOA

WOWMOM

WOW MOM - Please send this link to your friends in Mumbai.

Hair Accessories, Snap Clips, Bobby Pins, and creative stuff. Visit my page - Click on the Pic - -------------------------------------

Artwork For SALE

Artwork By Ruchi - Please send this link to your friends in Mumbai.

Art by Ruchi Pais - Contact: 9821611343 Mumbai Click on the Picture ------------------------------

Face Book Badge

CLICK THE PIC

FACEBOOK PAGE OF : Walter J. Pais

Walter J. Pais

Mangalorean Recipes Facebook Page

Banner

Who's Online

We have 39 guests online

Google Ad 3 CLICK

Google Ad: Click

Mangalorean Recipes Facebook Group

I invite you to join our group on Face Book. Click the picture

Ranjit and Ruchi Pais, Hair Stylists

Mumbai's Trendiest Cuts Ranjit and Ruchi now operate from Goa. Call them for appointments. Timings: 9:30am - 9:30pm Call +919821611343 for appointments Click on the picture below:

Google AD 2: Click

Web Links

Links: Find other websites of interest here. Create your account and post a Web Link of your own. Click on the link below

HTML Module Ad 4


mangrecsheader