Ingredients
| Quantity | Measure | Ingredients | Description: |
|---|---|---|---|
| As Required | White Bread | Sliced | |
| 500 | Grams | Prawns | Shell, wash and cook |
| 0 | Little | Salt | Mix with Prawn Paste |
| 2 | Flakes/Cloves | Garlic (Lason, Losun) | Grind, make paste and cook |
| 4 | Medium | Chillies Green | Grind, make paste and cook |
| 1 | units | Ginger (Adhrak) | Grind, make paste and cook |
| 2 | Tablespoon | Mayonnaise | Mix with Prawn Paste |
| 0 | Little | Garam-Masala | Mix with Prawn Paste |
Method
Shell the prawns,devein and wash them. Boil in a little water with salt, garlic, chillies and ginger.Cool and grind in a mixer and make a fish paste. Add mayonnaise and garam masala. Taste it, If you need it slightly sour, add juice of lime or vinegar .
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