Plantain Fritters

Mangalore - Goa - Sweets
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Ingredients

Quantity Measure Ingredients Description:
4 Nos. Banana Ripe.
200 Grams Flour, Maida - (Refined) To make a dough
1/2 Teacup Sugar, Table To taste
1 Teacup Cooking Oil For deep frying.

Method

Remove the skins of the bananas, (over ripe bananas are better) - and mix all the above ingredients in a little water and make a dough.

In a deep fry pan, heat the cooking oil nicely, and then put spoonful of batter in the boiling oil and dry, till they turn brown.  Remove in a perforated ladle, and keep on a wicker basket, lined with paper towels.

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