Banana Applesauce

Tuesday, 24 March 2009 00:49 Baby Foods - Baby Foods

Ingredients

Quantity	Measure	Ingredients
	As Required	Apple
	As Required	Banana

Method

Banana Applesauce Mush
(4)6 months+

1. Peel, core and cut 1 apple into slices/chunks
2. Place slices or chunks into a pan with just enough water to slightly cover apples
3. Boil until tender; be sure to check on the water level.
4. Apples may be mashed with a potato masher to achieve a smooth applesauce consistency or you can puree in an appliance as shown above
5. Peel a ripe banana and mash in a bowl with a fork (heating in the microwave for approximately 20 seconds will soften the banana up if needed)
6. Add applesauce to the banana and sprinkle with wheat germ* or crushed cheerios*
7. Puree if necessary but mashing with a potato masher will typically get this mix smooth
*8months+

http://www.wholesomebabyfood.com/FruitRecipes.htm