Mangalorean Recipes

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Date Nute Candy

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Quantity: Measure: Ingredients: Description:
1 Tablespoon Butter  
2 Teacup Dates chopped
1 Tablespoon Flour, Maida - (Refined)  
3/4 Teacup Milk  
3/4 Teacup Milk Cream carnation milk
2 Tablespoon Sugar Karo syrup
3 Teacup Sugar  
2 Teaspoon Vanilla Essence  
2 Teacup Walnut or pecans


Cook to soft ball stage, 234 degrees (except dates and nuts). Add dates
and nuts; cook a little while longer, beat until creamy. Roll in 1/2 cup
chopped pecans, in wet cloth

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