Ingredients
| Quantity: | Measure: | Ingredients: | Description: |
|---|---|---|---|
| 25 | Grammes | Jeera/Cumin Seeds | Roast on a thawa and powder it |
| 200 | Grammes | Chilly Powder, Red | |
| 200 | Grammes | Coriander/Dhania Powder | |
| 50 | Grammes | Kuskus - poppy seeds | Roast on a thawa and powder it |
Method
Roast the Jeera and kukus on a thawa and pound it with a pestle. If you do not have chilly and coriander powders, you may roast equivalent amounts of red chillies and coriander and pound them as well You can put it on a dry grinder and mix them thoroughly, and bottle the powder, for later use. You need 3 dessert spoonful powder, for one kilogram of meat.
Bookmark with:
Deli.cio.us
Digg
reddit
Facebook
StumbleUpon
Newsvine
| < Prev | Next > |
|---|
