Mangalorean Recipes

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Jeera Tea

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Ingredients


Quantity: Measure: Ingredients: Description:
1 Teacup Milk
1 Tablespoon Sugar
1 Teaspoon Kuskus - poppy seeds to be crushed
2 Tablespoon Jeera/Cumin Seeds to be crushed
2 Teacup Water To be boiled
 

Method

Crush the Jeera, and  kuskus and put it in a vessel.   Add two teacups of boiling water on it.  Keep aside to settle.    Strain the liquid.   Add the mik and sugar.

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Last Updated on Sunday, 19 February 2012 03:28  

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