Ingredients
| Quantity | Measure | Ingredients | Description |
| 4-5 | Medium | Chillies Green | Finely chopped |
| 1 | Tablespoon | Cooking Oil | |
| 1 | Tablespoon | Coriander Leaves (Kothmeer) | Fionely chopped |
| 1 | Teaspoon | Garlic | grated |
| 1 | Teaspoon | Ginger | grated |
| 1 | Teaspoon | Lime Juice | |
| 1 | Large | Onion | Finely Chopped |
| 3 | Medium | Potatoes | boiled and peeled and mashed |
| As Required | Salt | to taste |
Method
For the stuffing:
1. Heat oil in a heavy pan.
2. Add ginger, garlic, chillies, stir for a moment.
3. Add onions, saut
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