Ingredients
| Quantity | Measure | Ingredients |
| 200 | Grammes | Chillies, Red Dry |
| 200 | Grammes | Coriander/Dhania |
| 50 | Grammes | Pepper Corns |
| 100 | Grammes | Kukus - poppy seeds |
| 50 | Grammes | Jeera/Cumin Seeds |
| 50 | Grammes | Turmeric/Haldi |
| 15 | Nos. | Cloves (spice) |
| 6 | Inch | Cinnamon |
| 50 | Grammes | Mustard Seed |
Method:
Dry the ingredients in the sun, for a few hours, or on a skillet and powder them and store in a bottle. 2 table spoon of powder for one kilogram of meat. Using with coconut juice for curries gives added taste.
Bookmark with:
Deli.cio.us
Digg
reddit
Facebook
StumbleUpon
Newsvine
| < Prev | Next > |
|---|
