Ingredients
| Quantity | Measure | Ingredients |
| 1 | Teaspoon | Vanilla Essence |
| 1 | Teaspoon | Butter |
| 1 | Teacup | Water-- |
| 3 | Teacup | Sugar |
| 1 | Teacup | Rava/Soji/"Semolina" |
| 2 | Teacup | Coconut Desiccated |
| 1 | Salt-Spoon | Food Colour |
Method
Make a syrup of sugar and water. Add the desiccated coconut and soji, add some vanilla essence and food coloring. Cook till it leaves the sides of the vessel. Grease the pan and pour the mixture in it and spread it flat and cut when it is hot.
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