Ingredients
| Quantity: | Measure: | Ingredients: | Description: |
|---|---|---|---|
| 800 | Grammes | Sweet Potatoes | |
| 1 | Teacup | Flour, Gram /Chana Ata | or maida |
| A | Little | Chilly Powder, Red | |
| A | Little | Turmeric Powder | |
| A | Little | Cooking Oil | |
| A | Little | Salt | to taste |
Method
Scrape the skin and cut the sweet potatoes lengthwise into thin slices. Apply the following masala on both sides. And fry in oil.
Make a batter of maida or gram flour and chilly powder, turmeric powder, salt and water. Dip the slices in the batter and fry in oil or ghee, as an alternative choice.
Bookmark with:
Deli.cio.us
Digg
reddit
Facebook
StumbleUpon
Newsvine
| < Prev | Next > |
|---|
