Mangalorean Recipes

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Aloo Ka Bhartha

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Ingredients

Quantity Measure Ingredients Description
1/2 Teaspoon Jeera/Cumin Seeds Roasted and powdered
1/2 Teaspoon Chilly Powder, Red  
1 Teaspoon Salt to taste
1 Teaspoon Mustard Oil  
2 Large Chillies, Green Finely chopped
2 Large Onions Finely chopped
5 Large Potatoes Boiled
A Few Coriander Leaves (Kothmeer) Finely chopped

Method

Peel the boiled potatoes and mash them coarsely. Add all the other ingredients and mix well.

Mainly to be served with Baati

 

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Last Updated on Wednesday, 22 February 2012 21:54  

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