Mangalorean Recipes

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Home Other Regions Chinese Chicken Capsicum

Chicken Capsicum

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Ingredients

QuantityMeasureIngredientsDescription
1KilogramChickenYou can use other meats as well.
250GrammesOnion 
250GrammesCapsicums - Green 
4TablespoonPepper PowderAccording to taste, can increase
2TablespoonSoya Sauce 
2TablespoonVinegar 
3LargeChillies, Green 
 LittleSaltto taste

Method

Cut onions and capsicum remove the Tip and seeds from the capsicum) into thin long slices.
Take the entire chicken, add in the Soya sauce, vinegar, black pepper and salt. Keep it for marinating for at least an hour.
Heat oil in a pan and Fry the chicken after its marinated, add the Onions and capsicum and keep it on slow fire for 15 min

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Last Updated on Monday, 22 March 2010 06:56  

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