Ingredients
| Quantity | Measure | Ingredients | Description |
| 3 | Nos | Carrots | scrape and mince |
| 3 | Medium | Chillies, Green | remove stem and mince |
| 1/2 | Inch | Ginger | scrape and mince |
| 1 to 2 | Teaspoon | Lime Juice | mix |
| 2 | Medium | Onions | peel and mince |
| 1/2 | Teaspoon | Salt | for taste |
Method
Take all the above ingredients, and after cleaning them and washing them use a food processor and mince them, or mince with hand.
Blend well, and put in the refrigerator. Top it up with salad oil, or salad dressing.
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