Mangalorean Recipes

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Mixed Vegetable Salad

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Ingredients

<th "="" bgcolor="#ffffff"> Ingredients:
 
Quantity: Measure: Description:
1/2 Teacup Onions chopped
1/2 Teacup Tomatoes chopped
1/2 Teacup Cucumber (Kakhdi) chopped
1/2 Teacup Carrots (Gajar) chopped
1/2 Teacup Lettuce chopped
1/2 Teacup Cabbage - Green *Patta Gobhi) chopped
1/2 Teacup Radish (Mooli) chopped
2 Twigs/Sprigs Coriander Leaves (Kothmeer) chopped
5 Medium Chillies Green chopped
1 Teacup Vinegar  
  As Required Salt to taste
1 Tablespoon Salad Oil For seasoning
1 Tablespoon Lime Juice For seasoning
1 Teaspoon Mustard Seed (Sarson) For seasoning
1/2 Teaspoon Sugar, Table For seasoning
1/2 Teaspoon Curry Leaves (Kadi patta) For seasoning
  As Required Salt For seasoning

Method

1.Mix together all the vegetables.
2.Make a coarse paste of the coriander leaves and green chilies.
3.Mix it with the vegetables. Add salt to it.
4.Prepare the seasoning and add to the vegetables.
5.Add vinegar just before serving and mix together.

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