Ingredients
| Quantity: | Measure: | Ingredients: | Description: |
|---|---|---|---|
| 1 | Medium | Cauliflower | Florets |
| 1/2 | Teacup | Beetroots | Grated |
| 3 | Tablespoon | Corn Flour | |
| 2 | Teaspoon | Garlic Paste | |
| As Required | Salt | To Taste` | |
| 1 | Teaspoon | Garam-Masala | |
| 1/2 | Teaspoon | Pepper Powder | Black Pepper |
| 3 | Teaspoon | Kasoori Methi Leaves | Dry |
| As Required | Cooking Oil | For Frying |
Method
1) Cut cauliflower into big florets .clean , wash properly & slightly boil it (such that its
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