Ingredients
| Quantity: | Measure: | Ingredients: | Description: |
|---|---|---|---|
| 1 | Stalks | Basil - fresh | |
| 1 | Teacup | Beef - Soup Stock | |
| 4 | Nos | Carrots | |
| 3 | Stalks | Celery | |
| 1 | Handfuls | Coriander Leaves (Kothmeer) | |
| 1 | Pound | Hamburger | |
| 1 | Teacup | Noodles | |
| 1 | Large | Onions | |
| 1 | Handfuls | Parsley | |
| 2 | Teaspoon | Pepper Powder | |
| 20 | Ounce | Tomato Puree | |
| 1 | Can | Tomato Soup | |
| 2 | Teacup | Water |
Method
Brown hamburger and onions. Drain very well. Put all above ingredients into pot and simmer for two hours. This dish also freezes very well.
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