Mangalorean Recipes

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Asparagus Dip

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Ingredients

Quantity: Measure: Ingredients: Description:
1 Bunch Asparagus (Satwar, Musli) Blend
2 Teacup Mayonnaise Blend
1 Teaspoon Tabasco Sauce Blend
0.5 Tin Cheese Blend
3.5 Sachet Gelatin Blend

Method

Blend, Asparagus (Green Giant brand), Mayonnaise, Tabasco sauce and grated cheese.

Dissolve gelatin in quarter cup hot water. 

Blend gelatin with the previous mixture, and store in the refrigerator.

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