Mangalorean Recipes

  • Increase font size
  • Default font size
  • Decrease font size
Home Mangalore/Goa Recipes Pickles Aunt Stella's Pork Pada Pickle

Aunt Stella's Pork Pada Pickle

E-mail Print PDF

Ingredients

 
Quantity: Measure: Ingredients: Description:
4 Kilogram Pork cut , rinse, and salt the pieces for 24 hours.
1 Bottle Vinegar - Malt For grinding masala
4 Bits Turmeric/Haldi Grind
2 Tablespoon Jeera/Cumin Seeds Grind
5 Pods (whole) Garlic Grind
1 Seer Chillies Red Dry Grind
2 Tablespoon Mustard Seed Grind
1 Teacup Salt Add to taste

  Method

Cut the meat in fairly large size pieces, and clean it.   Rub the meat pieces with salt, and allow  it to remain in the brine for 24 hours.  At the end, remove the brine, and press out excess brine from the meat, by squeezing it.   and dry in sun.

Grind the ingredients in vinegar, into a fine paste.     Wash the stone/mixer with salt water.   Mix the masala and salt water, to get a salty and sour tasting curry.  

Add the dried pork pieces to the thick masala curry, which is a preservative..   Store in a dry jar,  Take as and when needed the quantity you need, and cook it, like Goa sausages.

Bookmark with:

Deli.cio.us Deli.cio.us    Digg Digg    reddit reddit    Facebook Facebook    StumbleUpon StumbleUpon    Newsvine Newsvine
 


OFFSEASON GOA

WOWMOM

WOW MOM - Please send this link to your friends in Mumbai.

Hair Accessories, Snap Clips, Bobby Pins, and creative stuff. Visit my page - Click on the Pic - -------------------------------------

Artwork For SALE

Artwork By Ruchi - Please send this link to your friends in Mumbai.

Art by Ruchi Pais - Contact: 9821611343 Mumbai Click on the Picture ------------------------------

Face Book Badge

CLICK THE PIC

FACEBOOK PAGE OF : Walter J. Pais

Walter J. Pais

Mangalorean Recipes Facebook Page

Banner

Who's Online

We have 47 guests online

Google Ad 3 CLICK

Google Ad: Click

Mangalorean Recipes Facebook Group

I invite you to join our group on Face Book. Click the picture

Ranjit and Ruchi Pais, Hair Stylists

Mumbai's Trendiest Cuts Ranjit and Ruchi now operate from Goa. Call them for appointments. Timings: 9:30am - 9:30pm Call +919821611343 for appointments Click on the picture below:

Google AD 2: Click

Web Links

Links: Find other websites of interest here. Create your account and post a Web Link of your own. Click on the link below

HTML Module Ad 4


mangrecsheader