Ingredients
| Quantity: | Measure: | Ingredients: | Description: |
|---|---|---|---|
| 2 | Teacup | Curds | |
| 1 | Teacup | Grapes - seedless | Chopped |
| 1/2 | Teaspoon | Jeera Powder | |
| 1 | Teaspoon | Mint Leaves (Pudina) | chopped |
| 1/4 | Teaspoon | Rose Essence | |
| 3 | Tablespoon | Sugar | |
| 2 | Teacup | Water | chilled |
Method
1) Blend thoroughly the following ingredients: plain yogurt , water, sugar, cumin powder and rose water in a blender. And remove.
2) In a seperate bowl add the chopped grapes with the beaten yogurt and mix thoroughly.
3) Serve chilled in tall glasses garnished with the mint leaves.
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